FOOD & SAFETY
CONSULTANCY
TRAINING COURSES
We provide expert in-house training specific to your business. Our courses are constructed to be relevant to your business and clients are encouraged to engage in activities to promote successful training.
We deliver a variety of training courses in both Food Safety and Health and Safety
Levels 1, 2, 3
Food Safety
Level 2
Manual Handling
Levels 1, 2, 3
Health & Safety
Level 2
COSHH
Level 2
Risk Assessment
Level 2 Allergen
Awareness
As an approved training centre with HABC delivering levels 1, 2 and 3 food safety. Levels 1, 2 and 3 Health and Safety.
Level 2 in Risk assessment.
Level 2 in Manual Handling.
Level 2 COSHH.
Level 2 Allergen Awareness.
FOOD SAFETY CONSULTANCY
At CME, we are experts in implementing food safety procedures helping your business to grow and to ensure legal standards for food safety are met.
Working closely with you to create a bespoke path to compliance, food safety procedures are constructed or developed depending on your needs.
FOOD SAFETY CONSULTANCY
HACCP Plans and Flow Charts
Writing Food Safety Policies
Food Cost Management
Ensuring Legal
Compliance
Food Safety Management
HACCP Plans and Flow Charts
Food Safety
Audits
We endeavour to give you clear and concise information to manage health and safety efficiently within your business.
We offer a full range of Health and Safety Services tailored to your business, from writing policies, risk assessments, manual handling through to audits ensuring you are legally compliant.
HEALTH & SAFETY CONSULTANCY
Health & Safety Audits
Writing H&S
Policies
Legal Compliance
Mission Statements
Risk
Assessments
Hazard Identification
